Every morning I make soup for my weasels. Whole quail and mice go into a blender, sometimes with a chicken thigh or some skin, and out comes a fluffy pink goop that they just love. A little warm water to thin it, and I have something akin to weasel crack.

“Simulsouping” is when you get both weasels lined up in a row slurping their soup in happy unison. This is morning simulsoups.